Smoked Pork Shanks (Bacon Hocks)

Pork shanks, pickled and naturally wood-smoked (bacon hocks).

Slow-simmer until the meat falls from the bone - the foundation of a pea and ham soup.

Gluten free. Made in Australia from at least 95% Australian ingredients.

This is a variable-weight product and is priced at $/kg.

Sizing is based on minimum quantity. Once we've picked your item in-store, we'll refund you for the difference between the weight paid and the weight received.