Beef Mince

Fresh beef mince for burgers, bolognese, meatballs, tacos and everyday cooking. Full-flavoured, versatile and always useful to have on hand.

Cooking: Brown well over high heat, breaking it up as it cooks. Cook burgers and meatballs through to 71°C.

Priced per kg. We weigh your order when we pick it, and any difference comes off your balance at pickup.