Pork Loin Steak
Pork Loin Steak
Available in store
Available in store at Bibra Lake over Christmas. Online ordering returns in the new year.
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Lean, tender pork loin, available as a piece or cut into steaks. Great for quick pan-frying, grilling, schnitzels or a simple roast.
Cooking: Pan-fry steaks 3-4 minutes a side, or roast the piece at 200°C to 63-65°C. Rest before slicing.
Priced per kg. We weigh your order when we pick it, and any difference comes off your balance at pickup.
